About Me

My name is Pamela Flinn, and I am the author of SoupSoFine.com. My home is in southern Pennsylvania where I live with my husband and two children, ages 18 and 20.

I have a master of science degree and homeschooled my children for six years. They are now busy actively pursuing bachelor degrees in business.

My passion for the many life-enhancing pleasures of soup inspired me to develop this beginner’s guide to fine soup making.

Because whether I’m looking through pictures of soup, preparing soup, or, of course, eating soup — I am in my happy place. And that happy place is, at least in part, what I refer to as the romance of soup making.

As you explore this guide and follow the recipes, I hope the warming wonders of soup making will wrap you in a soothing blanket of well-being.

Check these out...

Recent Articles

  1. Homemade Stock: How to Make Great Stock Every Time

    Sep 10, 17 10:44 PM

    Homemade stock— have you often thought you'd like to make stock from scratch? Wait no longer for there is no better place to begin experiencing the romance of soup making…

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  2. The Health-Boosting Benefits of Fine Soup

    Sep 08, 17 09:24 PM

    Soup’s health-boosting benefits are rich and varied. In fact, eating more soup is a viable gateway to improving your overall health.

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  3. Cozy Minestrone Soup Recipe

    Sep 07, 17 03:41 PM

    A minestrone soup recipe featuring nutrient-dense great northern beans, cabbage, potatoes, flavorful aromatics, and the smoky flavor of bacon.

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